Pie Dough Dippers
50 to 60 dippers
- 1 Flaky Pie Pastry Double Crust recipe
- 1 egg, mixed with 2 teaspoons water
- Domino® Granulated Sugar for sprinkling
Preheat oven to 400°F. Prepare parchment-lined baking sheet.
Make pie dough according to instructions. Roll out to 1/4 inch thickness. Brush with egg wash. Sprinkle with granulated sugar. Using a pastry cutter, cut dough into 1/2-inch strips. Cut long strips into 3-inch dippers.
Using a spatula to lift the dough, place dippers in rows on prepared baking sheet. Be sure they do not touch one another.
Bake 7 to 9 minutes, or until slightly golden in color.
These go great with our Homemade Applesauce Dip.