15 Calories per teaspoon

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Granulated Sugar

Granulated Sugar

Domino Granulated Sugar is featured in this recipe.

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Instant Rice Pudding

This week's featured recipe comes from Wendy Banks of Reading, Pennsylvania.

Ingredients List

Instant Rice Pudding
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  • 1 cup - uncooked, long-grain instant rice
  • 2 1/2 cups - milk, divided
  • 1/2 cup - Domino® Granulated Sugar
  • 1/4 teaspoon - salt
  • 1/4 teaspoon - cinnamon
  • 1/8 teaspoon - nutmeg
  • 1/4 cup - raisins
  • 2 - eggs, lightly beaten
  • 1/2 teaspoon - vanilla


In a medium-size saucepan, combine rice, 2 cups milk, sugar, salt, cinnamon, nutmeg and raisins. Over medium-high heat, bring to boil, stirring constantly. Reduce heat and boil slowly for 10 minutes, stirring occasionally. In medium bowl, mix eggs with remaining 1/2 cup milk. Slowly add to hot rice mixture, stirring constantly. Cook over medium heat until thickened, about 4 minutes. Stir in vanilla. Let cool for 10 minutes.

Serve warm, at room temperature or chilled.

Makes about 6 servings.