Brownie Muffins

Brownie Muffins

Sink your teeth into these decadent brownie muffins. They're fudgy with crisp edges and a shiny crackly top! Use Domino’s Light Brown Sugar to make this recipe for the ultimate after school treat!

Prep Time
Cook Time
Brownie Muffins
Brownie Muffins
britney brown
Meet the Chef: Britney Brown

Britney Breaks Bread began with a passion for food and travel! After taking a cooking class in Bali, I realized that I could bring a piece of my travels home with me. So, I began developing recipes, allowing my adventures to guide my inspiration and my work in the kitchen. My recipes are a fun mix of just about everything. From quick recipes including sweet and savory dishes. Then all the way to decadent desserts, you'll be sure to find something that piques your fancy!

14 muffins
  • 1 ¼ cups Semi-Sweet Chocolate Chips
  • 4 tbsp Unsalted Butter
  • 4 tbsp Vegetable Oil
  • ½ cup Cocoa Powder
  • 3 Large Eggs 
  • ¾ cup Domino® Light Brown Sugar
  • ½ cup Domino® Granulated Sugar
  • 2 tsp Vanilla Extract
  • 1 ½ cup Flour
  • ½ tsp Baking Soda
  • 2 tbsps Sour Cream
  • ¾ tsp Kosher Salt

Step 1

Preheat the oven to 350 degrees F. Spray a 12-cup muffin pan with nonstick baking spray.

Step 2 

In a small saucepan, melt butter. Once melted, remove from heat and add oil and chocolate chips. Whisk together until all chocolate is melted, then add cocoa powder and whisk until combined. Set aside to cool.

Step 3

In a separate bowl, whisk together egg, Domino® Light Brown Sugar, and Domino® Granulated Sugar with a hand mixer for 3 minutes, until pale and fluffy. Then add vanilla extract and continue to mix until combined.

Step 4

Pour chocolate mixture into the eggs and sugar and fold together. Then add flour, baking soda, sour cream, and kosher salt. Mix until all of the dry ingredients into the batter until smooth.

Step 5

Spoon out 3 ½ tbsps of batter into each muffin cup. Bake for 20-22 minutes, until the tops of the muffins are shiny. Let the muffins sit at room temperature for 10 minutes and remove from the pan.

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