Zesty Barbecue Sauce
Use this bold, tasty sauce to kick up the flavors in chicken, burgers, ribs and steak.
YIELDS
2 cups sauce
INGREDIENTS
- 3/4 cup Domino® Pourable Brown Sugar
- 1/2 cup ketchup
- 1/2 cup cider vinegar
- 1/3 cup Worcestershire sauce
- 1/4 cup onion, minced
- 1 clove garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon dry mustard
INSTRUCTIONS
In a saucepan, combine all ingredients. Bring to a boil stirring occasionally. Reduce heat and simmer 10 minutes.
NOTE: After handling raw poultry, always wash hands and contact surfaces thoroughly. Completely cook chicken through until internal temperature reaches a minimum of 165° F.
QUICK TIP
Make a double batch of this sauce and refrigerate for spur-of-the-moment barbecue parties.
