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Camila Hurst was born and raised in Brazil and has been living in the US since 2011. She is the author of two cookbooks, and the creator of the blog Pies and Tacos.
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Meet Sarah, the self-taught cook and photographer behind bromabakery! She loves whipping up classic baked goods like her mom's famous chocolate chip cookies and her Better Than Boxed Brownies.
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Britney Breaks Bread began with a passion for food and travel! After taking a cooking class in Bali, I realized that I could bring a piece of my travels home with me. So, I began developing recipes, allowing my adventures to guide my inspiration.
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Katie is a lawyer by day and a baker by night. She creates sophisticated yet approachable recipes that you can bake on a weeknight and share with your friends and family. She firmly believes that anyone who can read, can bake.
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