Skip to main content

Air Fryer Chicken Wings with Teriyaki Sauce

Categories:

Ingredients

For the chicken wings

  • 2 pounds Chicken wings 

  • 1 tablespoon Extra virgin olive oil 
  • 1 teaspoon Kosher salt 
  • 1/2 teaspoon Ground black pepper 
  • 1/2 teaspoon Garlic powder

For the Teriyaki Sauce

  • 1 cup Soy sauce 

  • 1/2 cup Domino® Light Brown Sugar 
  • 2 tablespoons Mirin 
  • 1/2 teaspoons Fresh ginger, finely minced 
  • 1 teaspoon Garlic, finely minced 

Rate Recipe
Instructions
Bake Mode

Prevent your screen from going dark as you follow along.

Prep Time : 25 minutes / Cook Time : 18 minutes / Yields: 4 servings

Step 1

Prepare the sauce. In a small saucepan, bring all the ingredients for the sauce to a boil over medium heat. Reduce the heat and cook for 5 minutes until all the sugar is dissolved. Stir occasionally. Remove from heat and set aside.

Step 2

Prepare the chicken wings. Pat dry the wings and place in a large bowl. Add olive oil, salt, pepper, and garlic powder. Toss until the wings are well coated.

Step 3

Place wings on the air fryer basket and air fry at 425°F for 18-20 minutes until crispy. Depending on the capacity of your air fryer, consider working in batches. Wings should be evenly spaced to allow for crispiness

Step 4

Add fried wings to a large bowl. Heat up the sauce and add to the wings. Toss until well coated. Sprinkle with chopped chives and serve immediately.

Rate Recipe
Domino brown sugar zipper bags for light and dark brown sugar.

Domino® Zipper Bags

From enhancing flavor to adding moisture, Domino Dark and Light Brown Sugars make your creations even more irresistible. And now you can enjoy the same top-quality sugars in a recyclable zipper bag, making storage and preservation easier than ever! The seal keeps your brown sugar moist, use after use, on everything from appetizers and sauces to desserts and beverages.

Learn More