Brown Sugar Glazed Baked Brie

Name: Brown Sugar Glazed Baked Brie
Prep time: PT10 minutesM
Cook time: PT15 minutesM
Total time: 1 h
Yield: 8 servings
Ingredients: 1 8 ounce round Brie Cheese; Domino® Dark Brown Sugar1/3 cup; ¼ cup Freshly squeezed orange juice; pinch Salt; pinch Nutmeg, freshly grated; ¼ cup Pecans, roasted and chopped; 3 Figs, halved; Marjoram sprigs, as garnish

Categories:

Cheese, nuts, fruits and Domino® Dark Brown Sugar make this a decorative, delicious appetizer. Topped with a fruity glaze, this dish has a citrusy flavor that will leave your taste buds wanting more.

Prep Time

10 minutes

Cook Time

15 minutes

Servings

1 8 ounce round Brie Cheese 1 8 ounce round Brie Cheese
Domino® Dark Brown Sugar 1/3 cup 1/3 cup Domino® Dark Brown Sugar
¼ cup Freshly squeezed orange juice ¼ cup Freshly squeezed orange juice
pinch Salt pinch Salt
pinch Nutmeg, freshly grated pinch Nutmeg, freshly grated
¼ cup Pecans, roasted and chopped ¼ cup Pecans, roasted and chopped
3 Figs, halved 3 Figs, halved
Marjoram sprigs, as garnish Marjoram sprigs, as garnish

Instructions

Step 1

Preheat oven to 350°F. Line a baking sheet with parchment paper and place the cheese on top. Bake the cheese for 15 or until softened. Transfer to a serving dish. Allow the cheese to rest for 10 minutes.

Step 2

While the cheese is baking, prepare the glaze. In a small saucepan, combine sugar, orange juice, salt, and nutmeg. Cook over medium heat, stirring occasionally, for 5-8 minutes to achieve a thick, but still pourable consistency.

Step 3

Drizzle glaze over the cheese and add the pecan pieces on top. Decorate with figs and marjoram springs. Serve with toasted baguette slices.