Classic Buttercream Frosting
Incredible on cupcakes, this fluffy frosting made with Domino® Confectioners Sugar can be dyed any color you choose, making it both versatile and delicious.
- Domino® Confectioners Sugar 4 cups 4 cups Domino® Confectioners Sugar
- 1 cup unsalted butter, softened 1 cup unsalted butter, softened
- 4 tablespoons whole milk 4 tablespoons whole milk
- 1 1/2 tablespoons pure vanilla extract 1 1/2 tablespoons pure vanilla extract
Instructions
In a large bowl, with an electric mixer at medium speed, beat butter until pale and creamy, about 2 minutes
When all ingredients are combined, increase the speed to medium and beat for 1 to 2 more minutes, until creamy. If desired, add more milk until frosting is spreading consistency.
When all ingredients are combined, increase the speed to medium and beat for 1 to 2 more minutes, until creamy. If desired, add more milk until frosting is spreading consistency.
Chef's Tip
For a brighter, more white buttercream frosting color, you can use a clear vanilla extract. Traditional vanilla extract will produce a warmer shade of buttercream frosting.
Clear vanilla extract can be found at most craft stores or online vendors.
Eye Catching Icing is Just a Click Away
We know you want your treats to stand out in the crowd. Good news - show stopping icing has never been easier. Download this handy chart with the food color ratios for the perfect icing color. You’ll find the latest color trends as well as some classic staples. So, have fun and get creative! Your treats will be as colorful as they are delicious.
We know you want your treats to stand out in the crowd. Good news - show stopping icing has never been easier. Download this handy chart with the food color ratios for the perfect icing color. You’ll find the latest color trends as well as some classic staples. So, have fun and get creative! Your treats will be as colorful as they are delicious.
Download
