Caramel Apple Martini

Categories:

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apple
cocktails
fall
thanksgiving
golden Sugar
light brown sugar
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This Caramel Apple Martini is made with a simple homemade caramel. It will become your favorite drink this winter!

Prep Time
5
minutes
Cook Time
5 minutes
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Ingredients
Servings
1
Homemade Caramel:
  • 1 cup Domino® Light Brown Sugar
  • 1/2 cup Butter
  • 1/3 cup Heavy cream
  • 1/2 tsp Cinnamon
  • 1/4 tsp Ginger
  • 1/8 tsp Nutmeg
Cocktail:
  • 1 tbsp Domino® Golden Sugar
  • 1 tsp Apple cider (for the rim)
  • 2 oz Apple cider
  • 2 oz Vodka
  • 1-2 oz Homemade caramel
  • Ice Cubes
Instructions
Prepare homemade caramel:

Step 1

Place Domino® Light Brown Sugar, butter and heavy cream in a medium saucepan over medium heat. Stir frequently until butter has melted.

Step 2

Bring the mixture to a boil and boil for 3 minutes, whisking constantly. Remove from heat, add cinnamon, ginger, and nutmeg and keep whisking for another minute. Let the caramel cool for about 25 minutes.

Prepare cocktail:

Step 3

Meanwhile, place Domino® Golden Sugar and apple cider on two separate plates. Press the rim of a glass into apple cider and then into the Domino® Golden Sugar to rim the edge.

Step 4

Place apple cider, vodka, homemade caramel and some ice cubes into a cocktail shaker.  Shake a few times and strain into prepared glass.

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