Thick and creamy, this elegant frosting made with Domino® Powdered Sugar complements flavors ranging from chocolate to carrot cake beautifully.
- 2 (8 oz.) pkgs. cream cheese, softened 2 (8 oz.) pkgs. cream cheese, softened
- 3/4 cup (1 1/2 sticks) unsalted butter, softened 3/4 cup (1 1/2 sticks) unsalted butter, softened
- 2 tsp vanilla extract 2 tsp vanilla extract
- Domino® Powdered Sugar 1 (2 lb.) bag 1 (2 lb.) bag Domino® Powdered Sugar
In large bowl, beat cream cheese, butter and vanilla until creamy. Gradually beat in powdered sugar.
To make a decorator frosting, prepare one-half recipe of the above. Beat in 1/4 to 1/2 cup additional powdered sugar. Color as desired with food color; use in a decorator tube.